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Wattles of Victoria and Tasmania
Added: Feb 26, 2025
 
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A comprehensive guide to all 121 species and subspecies of wattles / acacia found in Victoria and Tasmania includes notes on the habitat, distribution and special properties of each species.

Our price: AUD 59.99
including GST 10.00 % ( AUD 5.45 )
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Food & Lifestyle

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Priceless Heritage
 
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A vintage book about the historic buildings of Tasmania, illustrated with black/white photos.

Our price: AUD 28.00
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Pubs in Hobart from 1807
 
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Pubs in Hobart from 1807 is a gazetteer- style publication capturing the history of Hobart's watering holes.

Our price: AUD 110.00
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Quaker Life in Tasmania
 
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A booklet to accompany an exhibition capturing the first hundred years of Quaker life in Tasmania.

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Roadkill Recipes - Australian Wildlife on the Verge
 
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A book about Australian wildlife road kill - how it happens, how it decomposes, and how to cook it, from shabu shabu bandicoot to parma wallaby, done with a touch of humour.

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Seafood Everyday - delicious recipes from a Tasmanian country kitchen
 
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Seafood Everyday is a full colour cookbook of 80 original recipes by Tasmanian chef, stylist and photographer Eloise Emmett.

Our price: AUD 34.95
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Secrets of the Island - used
 
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An oral history of Tasmanian surfing, beautifully illustrated.

Our price: AUD 145.00
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Seven Places
 
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Twenty-one poems from seven Tasmanian National Trust properties - Clarendon, The Old Umbrella Shop, Franklin House, Latrobe Court House Museum, Runnymede, Oak Lodge and the Penitentiary Chapel Site.

Our price: AUD 12.50
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Shooting the Franklin - early canoeing on Tasmania's wild rivers
 
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A Tasmanian memoir of adventuring down wild rivers - the Franklin, Gordon, Pieman and King.

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Slow Cooker - Easy & Delicious Recipes for All Seasons
 
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In Slow Cooker, Tasmanian cook Sally Wise draws from a collection created over thirty years of preparing tasty, economical and nutritious meals for her family.

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Slow Cooker 2
 
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A follow-up to Sally Wise's Slow Cooker recipe book. Featuring 128 brand-new recipes, tips on how to cook many of the dishes for smaller families or for households of one or two, and many more recipes for vegetable and fish dishes.

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