Riverine documents four autumns of collaborative work by artists Raymond Arnold, Ian Westacott and John Wolseley, camped along the Banyena/Richardson River at Bonnie Brae, a regeneratively managed farm in Victoria's Wimmera region; the book brings together more than 50 paintings, watercolours and etchings with essays by farm steward Prue McAllister and the three artists.
L.J. Morley's history of Tasmania's working trucks from 1909 to 1970 - from Mt Lyell mining trucks and Huon apple trucks to Hobart's fire engines and wartime army vehicles, with hundreds of photographs.
Rees Campbell, author of the bestselling Eat MORE Wild Tasmanian, turns her attention to Tasmania's off-shore islands. There are some 6,500 islands, islets, rocks and reefs around the state, and this book visits 40 of them — from the largest, Flinders Island, to the remote and uninhabited Pedra Branca and Mewstone in the Southern Ocean, to some of the smallest and closest, like the Harbour Islets in the state's far North West.
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Just Tassie Books
Browse thousands of Tasmanian books at The Book Cellar - convict history, local and family history, Aboriginal Tasmania, maritime, art, nature and fiction, new and out of print. Books ship from Campbell Town, Tasmania.
This is the cookbook from Alistair Wise and Teena Kearney-Wise of Sweet Envy, an old-fashioned sweets parlour, cake shop and bakehouse all in one in North Hobart, Tasmania.
In 1798–99, Matthew Flinders and George Bass sailed the colonial sloop Norfolk around the island that would become Tasmania, proving for the first time that it was indeed an island, separate from the Australian mainland — the discovery that gave Bass Strait its name. Dan Sprod tells the story of this landmark voyage of exploration, in which Flinders was accompanied by his famous ship's cat, Trim.
The Seaweed Supplement is an extension to Rees Campbell's book Eat More Wild Tasmanian - the who, what and how of edible seaweeds cast on Tasmanian beaches.
100 Years of Western Tasmanian Mining traces a century of mining on the west coast — from the district's earliest mineral discoveries, including tin at Mount Bischoff in 1871, silver-lead around Zeehan and Dundas in 1882, and the Mount Lyell copper field in 1883, through to the mining industry of the mid-1970s.
![Islands of the Island State - Rees Campbell explores 40 of Tasmania's 6,500 offshore islands, their history & wild food | 2026 [NEW – SC]](https://onlinestore.bookcellar.com.au/images/T/islands-of-the-island-state-tTnn8f.png "Islands of the Island State - Rees Campbell explores 40 of Tasmania's 6,500 offshore islands, their history & wild food | 2026 [NEW – SC]")
