New Arrivals
Islands of the Island State - Rees Campbell explores 40 of Tasmania's 6,500 offshore islands, their history & wild food | 2026 [NEW – SC]
Added: Sep 8, 2026
Rees Campbell, author of the bestselling Eat MORE Wild Tasmanian, turns her attention to Tasmania's off-shore islands. There are some 6,500 islands, islets, rocks and reefs around the state, and this book visits 40 of them — from the largest, Flinders Island, to the remote and uninhabited Pedra Branca and Mewstone in the Southern Ocean, to some of the smallest and closest, like the Harbour Islets in the state's far North West.
Our price: AUD 75.00
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AUD 6.82
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Food & Lifestyle
Cookbooks and lifestyle books celebrating Tasmania's food, wine and produce. A favourite section for anyone who loves Tasmania's food culture.
Products
Mountain - Inspirations from the Wild, Art to Knits
Utilising vivid artwork, stories, unique knitting designs and photographs, the authors transport you to Hobart's Mount Wellington, providing knitting patterns that can be recreated.
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AUD 5.00
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Native Trees of Tasmania
The 2004 edition of the popular guide to Tasmanian native trees, illustrated throughout with black/white sketches.
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AUD 2.27
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Ormiston House
The story of a stately Federation home, Ormiston House, in Strahan on Tasmania's west coast.
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AUD 0.68
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Out of the Bottle
Tasmanian Sally Wise's recipes for making and using preserves.
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AUD 1.32
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Packed
Nutrient dense food for on the go lifestyles.
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AUD 3.63
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Permaculture Two
One of the classics of permaculture by Tasmanian Bill Mollison - a practical design in permanent agriculture for town and country.
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AUD 3.27
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