A Year in a Bottle – Preserving and Conserving Fruit and Vegetables | Sally Wise | 2008 [USED – SC – Very Good]

Sally Wise's guide to preserving and conserving fruit and vegetables — covering jams, jellies, pickles, relishes, chutneys and more, with recipes and practical tips drawn from her experience.

At 255 pages this is a substantial and thorough preserving reference — not a brief introduction but a practical working guide covering the full range of techniques and a wide variety of produce. Wise writes from genuine seasonal experience in a Tasmanian climate, making the book particularly useful for anyone growing or sourcing fruit and vegetables in cool-climate gardens and orchards.

BOOK DETAILS

• Softcover.
• 255 pages.
• Published 2008.

CONDITION

Used, generally very good condition.

DELIVERY & IN-STORE PICKUP

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