New Arrivals
Islands of the Island State - Rees Campbell explores 40 of Tasmania's 6,500 offshore islands, their history & wild food | 2026 [NEW – SC]
Added: Sep 8, 2026
Rees Campbell, author of the bestselling Eat MORE Wild Tasmanian, turns her attention to Tasmania's off-shore islands. There are some 6,500 islands, islets, rocks and reefs around the state, and this book visits 40 of them — from the largest, Flinders Island, to the remote and uninhabited Pedra Branca and Mewstone in the Southern Ocean, to some of the smallest and closest, like the Harbour Islets in the state's far North West.
Our price: AUD 75.00
including GST
10.00
% (
AUD 6.82
)
Food & Lifestyle
Cookbooks and lifestyle books celebrating Tasmania's food, wine and produce. A favourite section for anyone who loves Tasmania's food culture.
Products
The Practical Australian Gardener - used
The Practical Australian Gardener - Seasonal tasks using sensible organic methods by renowned Tasmanian vege gardener, Peter Cundall.
Our price: AUD 14.50
including GST
10.00
% (
AUD 1.32
)
The Real Food Companion
The Real Food Companion by Tasmania's gourmet farmer Matthew Evans includes more than 200 recipes with the aim of teaching readers how to ethically source, cook and eat real food.
Our price: AUD 64.99
including GST
10.00
% (
AUD 5.91
)
The Tasmania Pantry Cookbook 2
A Tasmanian food photography and recipe cookbook - produced in Tasmania, printed in Australia.
Our price: AUD 43.95
including GST
10.00
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AUD 4.00
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The Tasmania We Love by Ruth Park with Cedric Emanuel sketches |HCDJ|
Ruth Park — celebrated author and a Member of the Order of Australia — takes readers on a tour of Tasmania, from Hobart and Port Arthur to Launceston and the state's rural heartland. Illustrated throughout with original sketches by Cedric Emanuel, OAM.
Our price: AUD 18.50
including GST
10.00
% (
AUD 1.68
)
The Tasmanian Cheese Recipe Book
This little book provides a rich source of recipes that showcases Tasmania’s fine cheeses.
Our price: AUD 14.95
including GST
10.00
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AUD 1.36
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The Tasmanian Honey Recipe Book | Annie Honeywood | 2014 [NEW – SC]
A collection of honey recipes combined with information about Tasmanian honey and its producers — written by Annie Honeywood and published in 2014. About two-thirds of Tasmania's honey production comes from the leatherwood blossom — the flower of Eucryphia lucida, a tree endemic to Tasmania's west coast rainforests.
Our price: AUD 14.95
including GST
10.00
% (
AUD 1.36
)
The Theatre Royal
A vintage history of the Theatre Royal in Hobart from 1837 to 1948.
Our price: AUD 15.00
including GST
10.00
% (
AUD 1.36
)