Home :: Just Tassie Books :: The Agrarian Kitchen - hardcover

The Agrarian Kitchen - hardcover

The Agrarian Kitchen - hardcover
 
(0 reviews)  

This collection of recipes from the phenomenally popular cooking school, The Agrarian Kitchen in Tasmania's New Norfolk, celebrates the simple pleasures of cooking and eating in tune with the seasons, and the rhythm of a life lived close to the earth.

When former Australian Gourmet Traveller food editor Rodney Dunn moved from Sydney to Tasmania, he and his wife Severine set about transforming a 19th-century schoolhouse at New Norfolk into a sustainable farm-based cooking school. Nestled in the Derwent Valley outside Hobart, The Agrarian Kitchen struck a chord with people seeking respite from fast-paced lives and a meaningful connection with the food we eat and the land that produces it.

Published: 2013
Format: hardcover
Pages: 273
Approximate dimensions: 23cm wide x 29cm tall
Illustrations: colour
Indexed
SKU SKU18507
Quantity in stock 1 item(s) available
Weight 1.40 kg
Author Rodney Dunn
ISBN 9781921382451
 
Our price: AUD 59.99
including GST
Click here to be notified of price drops of this item
 
Quantity (1 available)
Aurora Chaser's Handbook 2nd edition The Fabric of Launceston Baby Mammals of Tasmania - Kids Series
AUD 39.99
AUD 45.00
AUD 11.95
 
Cruising Southern Tasmania - cruising & anchorage guide to waterways of the Derwent River, D'Entrecasteaux Channel, Huon River & tributaries TASMAP Boobyalla map One Tough Bastard - Mike Wilson
AUD 38.50
AUD 12.95
AUD 48.99
 
Van Diemen's Land - hardcover Peter Taylor, Australian Sculptor Lake Pedder - Why a national park must be saved
AUD 39.99
AUD 59.95
AUD 22.50
There have been no reviews