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The Truffle Cookbook

In his second cookbook, Rodney Dunn, founder of Tasmania's award winning Agrarian Kitchen celebrates the natural wonders of the truffle. Along with 60 recipes, Rodney gives a fascinating insight into the growing Australian truffle industry and practical advice on buying, storing and most importantly cooking with truffles.

Published: 2016
Format: Hardcover
Pages: 162
Illustrations: Colour
Indexed

SKU SKU18345

Quantity in stock 1 item(s) available

Weight 1.00 kg

Author Rodney Dunn

ISBN 9781921384394

Our price: AUD 59.99
including GST 10.00 % ( AUD 5.45 )

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