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Tasmanian Menu
Tasmanian Menu is a cookbook celebrating Tasmanian landscapes and Tasmania's fresh produce.
Our price: AUD 39.95
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Thanks to Providence - Falmouth history
A history of Falmouth, a small seaside town on Tasmania's East Coast and its people.
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Market price: AUD 44.00
save 9%
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The Art of Science Nicholas Baudin's Voyagers 1800-1804
At the dawn of the 19th century, French navigator Nicolas Baudin led two ships carrying 22 scientists and more than 230 officers and crew on a three-and-a-half-year voyage to the 'Southern Lands', charting coasts, studying the natural environment and recording encounters with indigenous peoples.
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AUD 3.63
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The Campbell Town Hospital
A history of the local Campbell Town hospital, serving the midlands area of Tasmania.
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The Diary of Philip Thomas Smith
The diary of lawyer Philip Thomas Smith, on board the Royal Admiral en route for Van Diemen’s Land, 27 November 1831 to 8 April 1832.
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The Diemenois - A Novel in Pictures
A graphic novel... On the 5th of May 1821 Napoleon Bonaparte, Emperor of France, died of stomach cancer. Or did he?Little is known about the French Tasmanian colony of la Ville de Baudin. Less still about its most mysterious colonist, Henri Maurice Claudet.
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The Master of Hell’s Gates
Captain William Kinghorne (1796 - 1878) navigated some of the most treacherous waters in the world.
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The O'Connors of Connorville - softcover
The story of Tasmania's O'Connor family, pioneers of the the state's fine wool industry in the Midlands.
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Market price: AUD 49.99
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The Story of North Down 1826-1910
A local Tasmanian family history from 1966, republished in 2023 to celebrate the bicentennial of the Thomas family arriving in Van Diemen's Land in February 1824.
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The Tasmania Pantry Cookbook - signed
Delicious recipes from the home kitchens of Tasmanian chefs and producers.
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