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Tasmanian Menu

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Tasmanian Menu is a cookbook celebrating Tasmanian landscapes and Tasmania's fresh produce.

The inspiration for Simone Bett's recipes comes from many magnificent cuisines including Thai, French, Greek and Italian, meshed to create what has become known as Modern Australian.

Published: 2011
Format: softcover
Pages: 194
Illustrations: colour
Indexed

SKU SKU18740

Quantity in stock 1 item(s) available

Weight 1.00 kg

Author Simone Bett

ISBN 9780646560328

Our price: AUD 39.95
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