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Tasmanian Gardens See details
Tasmanian Gardens
Added: Feb 13, 2024
 
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Photographer Alice Bennett and author Meg Bignell explore the gardens and landscapes of Tasmania and unearth a library of tales told in plants, design, artistry, topography and hard work.
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Towns of Tasmania 2 - A Journey Through Time See details
Towns of Tasmania 2 - A Journey Through Time
Added: Jan 30, 2024
 
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A beautiful photographic tribute to thirteen of Tasmania's small towns, including Campbell Town, Penguin, Hamilton, Zeehan, Cygnet, Sorell, Fingal, Whitemark, Sheffield, Dunalley, Bicheno, Westbury and Oatlands.
Our price: AUD 75.00
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4Winds to Zannee See details
4Winds to Zannee
Added: Apr 23, 2024
 
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A listing of the names of houses in Hobart, Tasmania, with a little detail about the properties.
Our price: AUD 29.95
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Food & Lifestyle

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Common Grasses of Tasmania See details
Common Grasses of Tasmania
 
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Illustrated with colour photos. Spiral bound guide.
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On Eating Meat - the truth about its production and the ethics of eating it See details
On Eating Meat - the truth about its production and the ethics of eating it
 
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Matthew Evans, Tasmania's gourmet farmer, brings his farmer's hands-on experience to the question of how to be an ethical carnivore.
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Dumbbells to Diamonds See details
Dumbbells to Diamonds
 
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33 workouts to mega wealth

Former Tasmanian politician Bob Cheek tells of his experiences in setting up the successful Zap Fitness 24 hour gym business and lessons learnt along the way.
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Igloo Ripples See details
Igloo Ripples
 
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The story of a unique fibreglass cabin made for Antarctica and used all over the world.
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Seafood Everyday - delicious recipes from a Tasmanian country kitchen See details
Seafood Everyday - delicious recipes from a Tasmanian country kitchen
 
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Seafood Everyday is a full colour cookbook of 80 original recipes by Tasmanian chef, stylist and photographer Eloise Emmett.
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A Year on the Farm - recipes and stories from my Tasmanian tree change See details
A Year on the Farm - recipes and stories from my Tasmanian tree change
 
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A cooking school, a farm, a household of eccentric animals and 250 delicious recipes from Tasmania's queen of the kitchen, Sally Wise.
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Motherland See details
Motherland
 
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The author says... Motherhood has not been an easy journey for me. After moving to the farm in 2019 with a 6-month-old in tow, I soon felt the pang of isolation. I started the Motherland Australia podcast to fill a gaping hole I felt out here... connection.
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Soil See details
Soil
 
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What we do to the soil, we do to ourselves. If we want our food to nourish us, and to ensure our planet's long-term health, we need to understand how soil works - how it's made, how it's lost, and how it can be repaired.
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Graft See details
Graft
 
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In Graft, Maggie MacKellar describes a year on a merino wool farm on the east coast of Tasmania, and all of life - and death - that surrounds her through the cycle of lambing seasons.
Our price: AUD 35.00
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The Practical Australian Gardener - vegetables, home orchards & more See details
The Practical Australian Gardener - vegetables, home orchards & more
 
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The Practical Australian Gardener - Seasonal tasks using sensible organic methods by renowned Tasmanian vege gardener, Peter Cundall.
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