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The Poimenas Part B - superb collection of day walks
Added: Jul 11, 2025
 
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The Poimenas - companions of the Tasmanian mountains known collectively as the Abels.

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Wattles of Victoria and Tasmania
Added: Feb 26, 2025
 
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A comprehensive guide to all 121 species and subspecies of wattles / acacia found in Victoria and Tasmania includes notes on the habitat, distribution and special properties of each species.

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Food & Lifestyle

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Eat Drink Love Tasmania
 
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A menu of stunning scenery, fine dining and the best of Tasmania's wines.

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Gorgeous Gardens of Tasmania
 
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A journey through some of Tasmania's most spectacular public and private gardens.

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Graft
 
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In Graft, Maggie MacKellar describes a year on a merino wool farm on the east coast of Tasmania, and all of life - and death - that surrounds her through the cycle of lambing seasons.

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The Garden at Forest Hall - softcover
 
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Renowned Australian rose gardener Susan Irvine tells of her move to a heritage property in northern Tasmania and the restoration and building of its once fabulous gardens at Forest Hall near Elizabeth Town.

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Motherland
 
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The author says... Motherhood has not been an easy journey for me. After moving to the farm in 2019 with a 6-month-old in tow, I soon felt the pang of isolation. I started the Motherland Australia podcast to fill a gaping hole I felt out here... connection.

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On Eating Meat - the truth about its production and the ethics of eating it
 
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Matthew Evans, Tasmania's gourmet farmer, brings his farmer's hands-on experience to the question of how to be an ethical carnivore.

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Soil
 
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What we do to the soil, we do to ourselves. If we want our food to nourish us, and to ensure our planet's long-term health, we need to understand how soil works - how it's made, how it's lost, and how it can be repaired.

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Dumbbells to Diamonds
 
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33 workouts to mega wealth

Former Tasmanian politician Bob Cheek tells of his experiences in setting up the successful Zap Fitness 24 hour gym business and lessons learnt along the way.

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Igloo Ripples
 
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The story of a unique fibreglass cabin made for Antarctica and used all over the world.

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Seafood Everyday - delicious recipes from a Tasmanian country kitchen
 
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Seafood Everyday is a full colour cookbook of 80 original recipes by Tasmanian chef, stylist and photographer Eloise Emmett.

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